Peer Review History: Modeling Soil Infiltration Dynamics in Owerri, Nigeria: A Relative Study of Three Classical Infiltration Models

Editor(s):

(1) Dr. Jurislav Babic, University of Osijek, Croatia.

(2) Dr. Afroz Alam, Banasthali  Vidyapith, India.

Reviewers:

(1) Dr. Afroz Alam, Banasthali  Vidyapith, India.

(2) V. Varalakshmi, Marri Laxman Reddy Institute of Technology and Management, India.

(3) Sudarshan P, SDM College Ujire, Mangalore University, India.

Additional Reviewers:

(1) Risalah A. Mohammed, Southern Technical University, Iraq.

(2) Yunus Arifien, Nusa Bangsa University, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Yunus Arifien, Indonesia) | File 1 | NA


Stage 2 | Peer Review Report_2 (V. Varalakshmi, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Sudarshan P, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: The Application of Artificial Intelligence in the Food Industry: Challenges and Opportunities

Editor(s):

(1) Dr. Jurislav Babic, University of Osijek, Croatia.

Reviewers:

(1) Korosh Emamisaleh, Islamic Azad University, Iran.

(2) Priyant Banerjee, Amity University, India.

(3) Poonam Bansal, India.

Additional Reviewers:

(1) Toba Paul Ayeni, Afe Babalola University, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Korosh Emamisaleh, Iran) | File 1 | NA


Stage 2 | Peer Review Report_2 (Priyant Banerjee, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Poonam Bansal, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: A Review on Edible Flowers as Functional Ingredients: Nutritional Composition, Bioactive Potential, Applications and Safety Considerations

Editor(s):

(1) Dr. Golubkina Nadezhda Alexandrovna, All-Russian Institute of Vegetable Breeding And Seeds Production, Russia.

Reviewers:

(1) Dr. Golubkina Nadezhda Alexandrovna, All-Russian Institute of Vegetable Breeding And Seeds Production, Russia.

(2) Adarsh M. Patel, Sir P T Sarvajanik College of Science,Veer Narmad South Gujarat University, India.

(3) Farrokh Ghahremaninejad, Kharazmi University, Iran.

(4) Adib Saad, Syria.

Additional Reviewers:

(1) Gunji Venkateswarlu, Dr Anji Reddy College Of Pharmacy, India.

(2) S.I.Davis Presley, SSNCE., India.

(3) Zulkarnain Nasution, University of Labuhanbatu, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.87/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Kamal Jawad Awni, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_2 (Adarsh M. Patel, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Farrokh Ghahremaninejad, Iran) | File 1 | NA


Stage 2 | Peer Review Report_4 (Adib Saad, Syria) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | File 2


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Kinetic Degradation of Rhodamine B Dye Using CuO-Clay Composite

Editor(s):

(1) Dr. Pradip K. Bhowmik, University of Nevada Las Vegas, USA.

Reviewers:

(1) Shreya Modi, Gandhianagar University, India.

(2) Madhu Yadav, University of Rajasthan, India.

(3) Niranjan Biswal, Rayagada Autonomous College, India.

Additional Reviewers:

(1) Jitendra Kumar Sahoo, GIET University, India.

(2) K.V.Arunkumar, PSG College of Arts & Science, India.

(3) Shahid Adeel, GCUF, Pakistan.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Shreya Modi, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Madhu Yadav, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Niranjan Biswal, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Ethnobotanical Study on Wild Edible Plants Traditionally Used by Local People of Damoh District Madhya Pradesh, India

Editor(s):

(1) Dr. Ndaleh Wozerou Nghonjuyi, University of Buea, Cameroon.

Reviewers:

(1) Kalathil Sethumadhavan Abhilash, India.

(2) Kakad Subhash L., India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.45/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Kalathil Sethumadhavan Abhilash, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Kakad Subhash L., India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | File 2


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: On Complex Interval Vectors and Bounded Interval Sequences

Editor(s):

(1) Dr. Dariusz Jacek Jakobczak, Technical University of Koszalin, Poland.

Reviewers:

(1) M. Sumathi, Nadar Mahajana Sangam S. Vellaichamy Nadar College, India.

(2) P. Thirupathi Reddy, DRK Institute of Science & Technology, India.

Additional Reviewers:

(1) Hemangini S Shukla, Gujarat Technological University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (M. Sumathi, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (P. Thirupathi Reddy, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Remote Sensing and Deep Learning for Forest Fire Risk Mapping: from GI Science Approach

Editor(s):

(1) Dr. Mohd Saidin Misnan, Universiti Teknologi, Malaysia.

Reviewers:

(1) TIAMIYU Kasimou, Nazi BONI University, Burkina Faso.

(2) Amita Fotedar, New Zealand.

(3) Arif Mohamed Khan Rabi Ahamad, Syracuse University, United States of America.

Additional Reviewers:

(1) Hiranmayee Nayak, College of Forestry, Bhubaneswar, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.93/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (TIAMIYU Kasimou, Burkina Faso) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Amita Fotedar, New Zealand) | File 1 | NA


Stage 2 | Peer Review Report_3 (Arif Mohamed Khan Rabi Ahamad, United States of America) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Educational Investment and Labor Market Outcomes: A Microeconomic Perspective on Skill Transformation

Editor(s):

(1) Dr. Mohd Saidin Misnan, Universiti Teknologi, Malaysia.

Reviewers:

(1) Bukar Ali Bularafa, Federal University Gashua, Nigeria.

(2) Okwor Emmanuel Ejimnkonye, Evangel University Akaeze, Nigeria.

Additional Reviewers:

(1) Shuaibu Idris Gupa, FCT College of Education Zuba Abuja, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Bukar Ali Bularafa, Nigeria) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Okwor Emmanuel Ejimnkonye, Nigeria) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Analysis of Correlation and Path among 61 genotypes of Groundnut (Arachis hypogaea L.)

Editor(s):

(1) Dr. Hon H. Ho, State University of New York, USA.

Reviewers:

(1) Jafar Mehdi, India.

(2) Ellapu. Govardhana Rao, Assam Agricultural University, India.

Additional Reviewers:

(1) Deborah Klesel, The University of Texas Medical Branch, USA.

(2) Hemavati Ranebennur, ICAR-Indian Agricultural Research Institute, New Delhi, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Jafar Mehdi, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ellapu. Govardhana Rao, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Green Synthesis, Characterization of Copper Oxide Nanoparticles (CuO NPs) Using Ctenolepsis cerasiformis Extract and Its Effects on Selected Bacterial and Fungal Human Pathogens

Editor(s):

(1) Dr. Jehad M. H. Ighbareyeh, Al-Quds Open University, Palestine.

Reviewers:

(1) R. Rakkimuthu, Nallamuthu Gounder Mahalingam College, India.

(2) Laouini Salah Eddine, University of El Oued, Algeria.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (R. Rakkimuthu, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Laouini Salah Eddine, Algeria) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA