Peer Review History: HOUSEHOLD FOOD SECURITY STATUS AND WELLNESS SUSTAINABILITY IN IBADAN NORTH LOCAL GOVERNMENT AREA OF OYO STATE, NIGERIA

Editor(s):

(1) Prof. Hudson Nyambaka, Kenyatta University, Kenya.

Reviewers:

(1) Made Agus Sugianto, Indonesia.

(2) Shankar Sahebrao Yelmame, MIT Vishwaprayag University, India.

(3) Hetal Koringa, C.U.Shah Medical College, India.

(4) Ari Nofitasari, Universitas Mandala Waluya, Indonesia.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Made Agus Sugianto, Indonesia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Shankar Sahebrao Yelmame, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Hetal Koringa, India) | File 1 | NA


Stage 2 | Peer Review Report_4 (Ari Nofitasari, Indonesia) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 2 | Re-Review report_1_v1 (Made Agus Sugianto, Indonesia) | File 1 | NA


Stage 2 | Re-Review report_2_v1 (Shankar Sahebrao Yelmame, India) | File 1 | File 2


Stage 2 | Revised_MS_v2_and_Feedback_v2 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.