Peer Review History: Evaluating Bioactive Compounds in Whole Seeds of Aframomum daniellii (Ataiko): Between Traditional Spice and Nutraceutical Source

Editor(s):

(1) Dr. Golubkina Nadezhda Alexandrovna, , All-Russian Institute of Vegetable Breeding And Seeds Production, Moscow region, Russia.

Reviewers:

(1) Tijoy Lowore, Lilongwe University of Agriculture and Natural Resources, Malawi.

(2) Mirela Anamaria Jimborean, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania.

(3) Rajesh. K, College of Food Science and Technology, India.

Additional Reviewers:

(1) K Anuradha, SRR & CVR Govt Degree College, India.

(2) Isaiah Henry Ibeogu, Nanjing Agricultural University, Ebonyi State University, Nigeria.

(3) Utthapon Issara, Rajamangala University of Technology, Thailand.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Tijoy Lowore, Malawi) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Mirela Anamaria Jimborean, Romania) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Rajesh. K, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | File 2


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Posted in Review History.