Peer Review History: Bacterial Isolates Associated with Fresh and Spoilt Scotch Bonnet Pepper Sold at International Market, Abakaliki, Ebonyi State

Editor(s):

(1) Dr. Chung-Jen Chiang, China Medical University, China.

Reviewers:

(1) Sumangala Rao, Yenepoya Institute of Arts, Science, Commerce and Management, India.

(2) Ankur Thakur, Chitkara Universitry and Himlayan Group of Profesional Institutions, India.

(3) Olusunle Funke Dorcas, National Agency for Science and Engineering Infrastructure (NASENI), Nigeria.

Additional Reviewers:

(1) Abiyot Tenna, Ethiopia.

(2) Aqeel Ismael Gheni, Koya University, Iraq.

(3) Mojtaba Esmaeli, Gerash University of Medical Sciences, Iran.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sumangala Rao, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ankur Thakur, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Olusunle Funke Dorcas, Nigeria) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.