Peer Review History: The Impact of Information Quality, Picture Post Quality, and Video Post Quality on Brand Advocacy: A Study of Gili Labak Tour Services Instagram Accounts

Editor(s):

(1) Dr. Alfredo Jimenez Palmero, Kedge Business School, France.

(2) Dr. John M. Polimeni, Associate Professor of Economics, Albany College of Pharmacy & Health Sciences, USA.

(3) Dr. Guanghua Han, Assistant Professor, Shanghai Jiao Tong University, China.

Reviewers:

(1) Sindhu M, M S Ramaiah College of Arts, Science and Commerce-Autonomous, India.

(2) Kusumitha B R, Ramaiah Institute of Business Studies, India.

(3) Renner, Blessing Awaji-ima, Ignatius Ajuru University of Education, Nigeria.

(4) Parikshith Reddy Baddam, United States of America.

(5) Ali Radhi Abdul Hussein, Iraq.

Additional Reviewers:

(1) Nadia Hanum Amiruddin, Universiti Malaysia Kelantan, Malaysia.

(2) Santosh Kumar, Himachal Pradesh University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.52/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sindhu M, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Kusumitha B R, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Renner, Blessing Awaji-ima, Nigeria) | File 1 | File 2


Stage 2 | Peer Review Report_4 (Parikshith Reddy Baddam, United States of America) | File 1 | NA


Stage 2 | Peer Review Report_5 (Ali Radhi Abdul Hussein, Iraq) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Stage 3 | Revised MS v2 and Feedback v2 | File 1 | NA


Stage 3 | Comment_Editor_3_v1 | File 1 | NA


Peer Review History: Elucidating Diversity of Linseed (Linum usitatissimum) Germplasms by Applying DUS Guideline to Examine Morphological Features

Editor(s):

(1) Prof. Zhong-Guang Li, Yunnan Normal University, People,s Republic of China.

Reviewers:

(1) Mukesh Kumar, Goverenment College Bahadurgarh, India.

(2) Mir Sharf Uddin Ahmed, Bangladesh Rice Research Institute (BRRI), Bangladesh.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.00/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Mukesh Kumar, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Mir Sharf Uddin Ahmed, Bangladesh) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Investigating a Calcium Alginate-Xylitol Coating Methodology for Controlled Release Profiles of Multivitamin Tablet as a Model Drug

Editor(s):

(1) Dr. Chan-Min Liu, Jiangsu Normal University, P.R. China.

Reviewers:

(1) Kalpana krishnaraju, VELS University, India.

(2) R. Subashini, The TN DR.M.G.R.Medical University, Swamy Vivekanandha College of Pharmacy, India.

Additional Reviewers:

(1) Akhilesh Patel, Nims University, India.

(2) Yi Zhu, University of Alabama-Birmingham, USA.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.00/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Kalpana krishnaraju, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (R. Subashini, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Production and Characterization of Activated Carbon Derived from Costus Afer Leaves (C. afer) for the Adsorption of Methylene Blue Dye from an Aqueous Solution

Editor(s):

(1) Prof. Sanjay Mishra, SR Institute of Management & Technology, India.

Reviewers:

(1) Mikiyas Abewaa, Wachemo University, Ethiopia.

(2) Deepak Rawtani, Gujarat Forensic Sciences University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Mikiyas Abewaa, Ethiopia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Deepak Rawtani, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Factors Affecting the Star_Rating of OCOP Foods in Tuyen Quang, Vietnam

Editor(s):

(1) Dr. Guanghua Han, Assistant Professor, Shanghai Jiao Tong University, China.

Reviewers:

(1) Yixuan Zhao, SOAS, University of London, University of Liverpool, University of Liverpool, China.

(2) Indra Meghrajani, Narayana Business School (GTU), India.

(3) Monika Ray, Odisha University of Agriculture and Technology, India.

Additional Reviewers:

(1) Laraib Javaid, The University of Agriculture, Pakistan.

(2) Sheetal Kumawat, SKN College of Agriculture, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Yixuan Zhao, China) | File 1 | NA


Stage 2 | Peer Review Report_2 (Indra Meghrajani, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Monika Ray, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Investigation of Seasonal Dynamism of Peroxidase from Strains of Aspergillus sp.

Editor(s):

(1) Dr.  P. Saravana Kumari, Associate Professor, Rathnavel Subramaniam College of Arts and Science, India.

Reviewers:

(1) Shital P. Dehankar, Shivaji University, India.

(2) Monika Stojanova, North Macedonia.

(3) Matsyagandha Kishanrao Patil, COVAS, Udgir, MAFSU, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.767/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Shital P. Dehankar, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Monika Stojanova, North Macedonia) | File 1 | NA


Stage 2 | Peer Review Report_3 (Matsyagandha Kishanrao Patil, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | File 2


Stage 3 | Revised MS v2 and Feedback v2 | File 1 | NA


Peer Review History: Anomaly Detection for Industrial Time Series Data Based on Correlation Analysis and CNN-BiLSTM with Self-attention

Editor(s):

(1) Prof. Qiankun Song, Chongqing Jiaotong University, China.

(2) Dr. Dariusz Jacek Jakobczak, Technical University of Koszalin, Poland.

Reviewers:

(1) Rahul Jain, Ganpat University, India.

(2) Khaldoon H. Alhussayni, University of Babylon, Iraq.

Additional Reviewers:

(1) Ch.Suneetha, Vignana’s Institute of Engineering for Women, India.

(2) Kaula  Stephen, Kyela Polytechnic College, Tanzania.

(3) Mayur V. Savsani, H. & H. B. Kotak Institute of Science, Rajkot (Gujarat), India.

(4) Moses Kwaku Owusu, Colorado School of Public Health, United States of America.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Rahul Jain, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Khaldoon H. Alhussayni, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Molecular Insights into Bile Salt Hydrolase-Positive Lactobacilli: A PCR-Based Identification Approach

Editor(s):

(1) Dr. Palle E. T. Jorgensen, Professor, The University of Iowa, USA.

Reviewers:

(1) Mansimran Kaur Randhawa, GSSDGS Khalsa College Patiala, India.

(2) Muthuvel Arumugam, Annamalai University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Mansimran Kaur Randhawa, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Muthuvel Arumugam, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Biofortification for Enhancement of Zinc (Zn) and Iron (Fe) Content in Wheat (Triticum aestivum L.): A Comprehensive Review

Editor(s):

(1) Prof. Zhong-Guang Li, Yunnan Normal University, People,s Republic of China.

Reviewers:

(1) R. Gangaraju, Maris Stella College, India.

(2) C. Manivannan, SRM University, India.

Additional Reviewers:

(1) Binod Kumar Mahto, Ranchi University, India.

(2) P.Krubaa, Vellore Institute of Technology, India.

(3) Rupesh Kumar, SVPUAT, India.

(4) Suparna Deb, College of Fisheries, CAU(I), India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.50/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (R. Gangaraju, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (C. Manivannan, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Exploring the Impact of Artificial Intelligence (AI-based) English Games in Enhancing English Communication Skills among Indonesian L2 Generation Z

Editor(s):

(1) Prof. Tin-Chun Lin, School of Business and Economics, Indiana University, USA.

Reviewers:

(1) Nandini N, Bangalore University, India.

(2) Gopi Krishna AK, RGM College of Engineering & Technology, India.

(3) Sadaf Manzoor, DIHPE, DUHS, Pakistan.

Additional Reviewers:

(1) Miressa Amenu Terfa, Dambi Dollo University, Ethiopia.

(2) Shine Apeadido, Opoku Ware School, Ghana.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Nandini N, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Gopi Krishna AK, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Sadaf Manzoor, Pakistan) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised MS v2 and Feedback v2 | File 1 | NA