Peer Review History: Artificial Intelligence Technologies and Applications in Food Safety and Quality Control in Ghana: A Narrative Review

Editor(s):

(1) Dr. Golubkina Nadezhda Alexandrovna, All-Russian Institute of Vegetable Breeding And Seeds Production, Russia.

Reviewers:

(1) Rashmi Shekhar, Amity Institute of Information Technology, India.

(2) Anirudh Mehta, Manufacturing Science and Technology, United states.

Additional Reviewers:

(1) Ajeng Illastria Rosalina, Indonesia.

(2) Farhang Salehi, APH Rosha, Iran.

(3) Gang Ping, China.

(4) Kishor Kashinathrao Anerao, Vasantrao Naik Marathwada Krishi Vidyapeeth, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Rashmi Shekhar, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Anirudh Mehta, United states) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised MS v2 and Feedback v2 | File 1 | NA


Posted in Review History.