Peer Review History: Probiotics as a Targeted Strategy for Reducing Heat Stress-Induced Gut Dysbiosis and Improving Poultry Productivity

Editor(s):

(1) Dr. Golubkina Nadezhda Alexandrovna, All-Russian Institute of Vegetable Breeding And Seeds Production, Russia.

Reviewers:

(1) Agwu Ani Ekwe, Federal Polytechnic Ngodo-Isuochi, Nigeria.

(2) Firas Mahdi Abdalroda Al-Khafaji, Al-Qasim Green University, Iraq.

(3) Rajan Singh, Nagaland Central Agriculture University , India.

Additional Reviewers:

(1) Muhammad Younus, Institution of Chemical Engineering, Ural Federal University, (UrFU), Russia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage 8.83 /10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Agwu Ani Ekwe, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Firas Mahdi Abdalroda Al-Khafaji, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_3 (Rajan Singh, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | FNA


Posted in Review History.