Peer Review History: Production and Quality Evaluation of Jam from Black Plum (Vitex Doniana) Fruit

Editor(s):

(1) Dr. Golubkina Nadezhda Alexandrovna, All-Russian Institute of Vegetable Breeding And Seeds Production, Russia.

Reviewers:

(1) Jorge Octavio Virues Delgadillo, Universidad Veracruzana, Xalapa, Veracruz, México.

(2) Rabab Jawad Hassen AL- Hasseny, AL-Qasim Green University, Iraq.

(3) Lina Sameer Mohammed, University of Basrah, Iraq.

Additional Reviewers:

(1) Abdulridha Ati Jaafar, University of Misan, Iraq.

(2) Dinesh Kumar Ravi, India.

(3) Hanan Abdullah Ali, Al-Karkh university of science. Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Jorge Octavio Virues Delgadillo, México) | File 1 | NA


Stage 2 | Peer Review Report_2 (Rabab Jawad Hassen AL- Hasseny, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_3 (Lina Sameer Mohammed, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | File 2


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Stage 3 | Comment_Editor_1_v2 | File 1 | NA


Stage 3 | Revised_MS_v3_and_Feedback_v3 | File 1 | File 2


Stage 3 | Comment_Editor_1_v3 | File 1 | NA


Posted in Review History.