Peer Review History: Analysis of Sensory and Nutritional Parameters of Vegan Ice Cream Made from Cotton Seed Milk and Coconut Milk

Editor(s):

(1) Dr. Golubkina Nadezhda Alexandrovna, All-Russian Institute of Vegetable Breeding And Seeds Production, Moscow region, Russia.

Reviewers:

(1) Aditya, India.

(2) Subhash Prasad, Kamdhenu University, India.

Additional Reviewers:

(1) Nikhil Digambar Solanke, Parul Institute of Technology,Parul Unniversity, India.

(2) Ullas Prasanna S, Dayananda Sagar University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Aditya, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Subhash Prasad, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Study on the Difficulties and Innovative Practices of Rural Employment and Entrepreneurship Guidance for Vocational College Students in Chongqing from the Perspective of “Three-All Education”

Editor(s):

(1) Dr. Mohd Saidin Misnan, Universiti Teknologi, Malaysia.

Reviewers:

(1) Gonul Altay, Ege University, Turkiye.

(2) Manisha Seal, Kristu Jayanti University (Deemed to be), India.

(3) Jelena Zascerinska, Latvia.

Additional Reviewers:

(1) Suvarna Nimbagal, KLE Technological University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Gonul Altay, Turkiye) | File 1 | NA


Stage 2 | Peer Review Report_2 (Manisha Seal, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Jelena Zascerinska, Latvia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: The Impact of Multimedia Integration, Intellectual Intelligence and Motivation on the Learning Achievement of Grade IX Students of MTsN Dairi

Editor(s):

(1) Dr. Mohd Saidin Misnan, Universiti Teknologi, Malaysia.

Reviewers:

(1) Justice Yawson Mensah, Seventh Day Adventist College of Education – Koforidua, Ghana.

(2) Julius Cesar O. Mamaril, Pangasinan State University, Philippines.

Additional Reviewers:

(1) Dra Mg Vivian Minnaard, UFASTA, Argentina.

(2) Renante A. Diamante, Iloilo State University of Fisheries Science and Technology, Philippine.

(3) Syahrizal, State of Islamic University of Sultanah Nahrasiyah, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Justice Yawson Mensah, Ghana) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Julius Cesar O. Mamaril, Philippines) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Characterization of Bioactive Peptides Produced by Hydrolysis of Whey Proteins by Lactic Acid Bacteria

Editor(s):

(1) Dr. Sanjay Mishra, SR Institute of Management & Technology, Lucknow, U.P, India.

Reviewers:

(1) Celile Aylin Oluk, Eastern Mediterranean Agriculture Research Institute, Türkiye.

(2) Ofoedum Arinze Francis, Federal University of Technology Owerri, Nigeria.

(3) Savithra Krishna Battula, USA.

Additional Reviewers:

(1) Amr El-Waseif, Egypt.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Celile Aylin Oluk, Türkiye) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ofoedum Arinze Francis, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_3 (Savithra Krishna Battula, USA) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Custom Hiring Centers in Indian Agriculture: A Comprehensive Review

Editor(s):

(1) Dr. Mohd Saidin Misnan, Universiti Teknologi, Malaysia.

Reviewers:

(1) Theingi Aung, Myanmar.

(2) Jesus Morgan Asch, Universidad Fidélitas, Costa Rica.

(3) N Krishna Priya, ANGRAU, India.

Additional Reviewers:

(1) J.Vasanthakumar, Annamalai University, India.

(2) Shruti Tiwari, Parul University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.63/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Theingi Aung, Myanmar) | File 1 | NA


Stage 2 | Peer Review Report_2 (Jesus Morgan Asch, Costa Rica) | File 1 | NA


Stage 2 | Peer Review Report_3 (N Krishna Priya, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Ambient Air Particulate Matter Levels in Some Industrial Communities in Rivers State, Nigeria

Editor(s):

(1) Dr. Sérgio Thode Filho, Federal Institute of Education, Science, and Technology, Rio de Janeiro, Brazil.

Reviewers:

(1) Aida Bouzir, Higher Institute of Transport and Logistics of Sousse, Tunisia.

(2) Ravuri Hema Krishna, Amrita Sai Institute of Science and Technology, India.

Additional Reviewers:

(1) Bindu G, India.

(2) Peter Brimblecombe, National Sun Yat Sen University, Taiwan.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.1/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Aida Bouzir, Tunisia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ravuri Hema Krishna, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Biochar in Mulberry Cultivation: Boosting Soil Health, Leaf Yield and Silkworm Performance

Editor(s):

(1) Dr. Vincenzo Tufarelli, University of Bari ‘Aldo Moro’, Italy.

Reviewers:

(1) Omkar Gupta, India.

(2) Pooja Adwani, Babasaheb Bhimrao Ambeddkar University, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Omkar Gupta, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Pooja Adwani, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Moisture Regimes and Phosphobacteria Modulated Solubility of Labile and Non-Labile Phosphorus in Paddy soils

Editor(s):

(1) Dr. Sanjay Mishra, SR Institute of Management & Technology, Lucknow, U.P, India.

Reviewers:

(1) Mrinal Choudhury, SCS College of Agriculture, Assam Agricultural University, India.

(2) Pranav Raj, Banaras Hindu University, India.

(3) Abdul Kadir Salam, University of Lampung, Indonesia.

Additional Reviewers:

(1) Shyamashree Roy, Uttar Banga Krishi Viswavidyalaya, India.

(2) Tirunima Patle, Shri Vaishnav Vidyapeeth Vishwavidyalaya, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Mrinal Choudhury, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Pranav Raj, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Abdul Kadir Salam, Indonesia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Oyster-derived Antimicrobial Proteins: A Novel Approach to Combat Multidrug-resistant Pathogens

Editor(s):

(1) Dr. Anil Kumar, Devi Ahilya University, Khandwa Road, India.

(2) Dr. Chung-Jen Chiang, China Medical University, China.

Reviewers:

(1) Ghazwan Qasim Hasan, University of Mosul, Iraq.

(2) Dyah Thp, Lampung University Jl, Indonesia.

(3) Thizwilondi Ananias Magadze, Sefako Makgatho University, South Africa.

Additional Reviewers:

(1) Hardik S. Shah, Mehsana Urban Institute of Sciences, Ganpat University, India.

(2) Susmita Chakrabarty, DRIEMS University, India.

(3) Zahra Khoshnood, Dezful C. Islamic Azad University, Iran.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Ghazwan Qasim Hasan, Iraq) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Dyah Thp, Indonesia) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Thizwilondi Ananias Magadze, South Africa) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Anthropometric Assessment of Earlobe Patterns Among the Indigenous People of Ibadan, Nigeria

Editor(s):

(1) Dr. Giuseppe Murdaca, University of Genoa, Italy.

(2) Prof.  Ashish Anand, William Carey School of Osteopathic Medicine and University of Mississipi Medical Center, Mississipi, USA.

Reviewers:

(1) Pramod Kumar Singh, North Esatern Institute of Ayurveda and Homoeopathy, India.

(2) Zaitun Mahmud Aminu, College of Health Sciences and Technology, Nigeria.

(3) Ramesh Varadharajan, Dr. M.G.R.Educational & Research Insititue Unversity, India.

(4) Olaseni M. Bello, Nigeria.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.2/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Pramod Kumar Singh, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Zaitun Mahmud Aminu, Nigeria) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Ramesh Varadharajan, India) | File 1 | NA


Stage 2 | Peer Review Report_4 (Olaseni M. Bello, Nigeria) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA