Editor(s):

(1) Dr. Ana Sofia Pedrosa Gomes dos Santos, University of Lisbon, Portugal.

Reviewers:

(1) Sima Hatami, University of Tehran, Iran.

(2) Vivek Kumar, Motherhood University Roorkee, India.

(3) Bajram Ibraj, University College of Business, Dardania College, Albania.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Sima Hatami, Iran) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Vivek Kumar, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Bajram Ibraj, Albania) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Eman Hashem Radwan, Damanhour University, Egypt.

Reviewers:

(1) Acacio Cardoso Amaral, Timor-Leste.

(2) Om Singh, Deemed University, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Acacio Cardoso Amaral, Timor-Leste) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Om Singh, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Wagih Mommtaz Ghnnam, Mansoura University Hospital, Egypt.

Reviewers:

(1) Mohammad Ziaullah, Visvesvaraya Technological University, India.

(2) Ambika L G, SJC Institute of Technology, India.

(3) Kumbam Venkat Reddy, Vignana Bharati Institute of Technology, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Mohammad Ziaullah, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Ambika L G, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Kumbam Venkat Reddy, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Jurislav Babic, University of Osijek, Croatia.

Reviewers:

(1) S. S. Bhuva, Junagadh Agricultural Univeristy, India.

(2) Binod Kumar Bharti, Sanjay Gandhi Institute of Dairy Technology (Bihar Animal Sciences University), India.

(3) Saikat Kumar Panja, Shenzhen Institute of Advanced Technology, China.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (S. S. Bhuva, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Binod Kumar Bharti, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Saikat Kumar Panja, China) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Vlasta Hus, University of Maribor, Slovenia.

Reviewers:

(1) Bhadreshkumar Rameshbhai Sudani, Gujarat Technological University, India.

(2) Riski Septiadevana, Indonesia.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Bhadreshkumar Rameshbhai Sudani, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Riski Septiadevana, Indonesia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Ana Pedro, University of Aveiro, Aveiro, Portugal.

Reviewers:

(1) G Thippanna, Dr KV Subbareddy Institute of Technology, India.

(2) Lepheana Justice Lepheana, University of Fort Hare, South Africa.

(3) S.Sivankalai, Anna University,India.

Additional Reviewers:

(1) Ankit Kumar, National College of Ayurveda and Hospital, India.

(2) Gopalbhai B Bharvad, Sardar Patel University, India.

(3) Wahyu Eka Priana Sukmawaty, Akademi Kesejahteraan Sosial AKK Yogyakarta, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (G Thippanna, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Lepheana Justice Lepheana, South Africa) | File 1 | File 2

Stage 2 | Peer Review Report_3 (S.Sivankalai, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Mohd Saidin Misnan, Universiti Teknologi, Malaysia.

Reviewers:

(1) Ekrem Bektašević, Bosnia and Herzegovina.

(2) Lasisi Isa Olusegun, Nigeria.

(3) Muhammad Rabiu Abbas, Nigeria.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ekrem Bektašević, Bosnia and Herzegovina) | File 1 | NA

Stage 2 | Peer Review Report_2 (Lasisi Isa Olusegun, Nigeria) | File 1 | NA

Stage 2 | Peer Review Report_3 (Muhammad Rabiu Abbas, Nigeria) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Hon H. Ho, State University of New York, New Paltz, USA.

Reviewers:

(1) Mohammad Asadul Haque, Patuakhali Science and Technology University, Bangladesh.

(2) Miguel Armando López Beltrán, Autonomous University of Sinaloa, México.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Mohammad Asadul Haque, Bangladesh) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Miguel Armando López Beltrán, México) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Ravi Kant Chaturvedi, Chinese Academy of Sciences, China.

Reviewers:

(1) Md. Mahamudur Rahman, Dhaka University, Bangladesh.

(2) Mojtaba Ghorbani Asiabar, Payam Noor University, Islamic Republic of Iran.

(3) Mukesh Singh, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.43/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Md. Mahamudur Rahman, Bangladesh) | File 1 | NA

Stage 2 | Peer Review Report_2 (Mojtaba Ghorbani Asiabar, Islamic Republic of Iran) | File 1 | NA

Stage 2 | Peer Review Report_3 (Mukesh Singh, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Giuseppe Murdaca, University of Genoa, Italy.

Reviewers:

(1) Nguyen Minh Trung, Vietnam.

(2) Samer kneber, Iraq.

(3) Syed Khalid Hasan, Bangladesh.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Nguyen Minh Trung, Vietnam) | File 1 | NA

Stage 2 | Peer Review Report_2 (Samer kneber, Iraq) | File 1 | NA

Stage 2 | Peer Review Report_3 (Syed Khalid Hasan, Bangladesh) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA